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Consultancy Opportunity: Development of an 'Innovation Index' to drive sustainability in the food system

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What the buyer wrote

The aim of this work is to identify a long list of late-stage, market-ready innovations relevant to the food industry (the 'Innovation Index') that have the potential to drive sustainability impact at scale. The innovations should have very significant environmental benefits against a key set of criteria and should be ready to be applied in a real-world supply chain context. Each innovation should be described and evaluated to help prioritise the most promising, including suggestions on how the innovations might be scaled and what environmental impact this could lead to. A key purpose of the Innovation Index is to support WWF, Tesco and other supporting third parties to make decisions ar…

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Details

What the buyer calls it
Consultancy Opportunity: Development of an 'Innovation Index' to drive sustainability in the food system
How they are buying
Advertised, open to anyoneAny supplier could bid without being invited first.
Type
services
Suitable for small firms
The buyer says yes. What that is worth
Work starts
9 Mar 2020
Work ends
1 Jun 2020

Who the buyer named

The buyer published a contact address on this notice.

procurement@wwf.org.uk