Framework for Delivered Hospitality Catering Services
What the buyer wrote
The University of Sheffield is seeking to award a contract by competitive tender, with the objective being to appoint a maximum of five suppliers to a framework agreement to complement the in house hospitality services of the University in the provision of Delivered Hospitality Catering Services. The primary aim of this procurement process is to produce a list of approved suppliers, a maximum of five, that can demonstrate they are able to meet the Food Safety and Health and Safety standards required to ensure the safety and wellbeing of staff, students and visitors to the University. This will be a two year agreement, commencing on the 1st August 2017 with an option to extend for a fur…
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Awarded to
Details
- What the buyer calls it
- Framework for Delivered Hospitality Catering Services
- How they are buying
- Advertised, open to anyoneAny supplier could bid without being invited first.
- Type
- services
- Suitable for small firms
- The buyer says yes. What that is worth
- Work starts
- 31 Jul 2017
- Work ends
- 3 Aug 2021
- Kind of work
- Catering and food supply
Who the buyer named
Lee Marsden was the named contact on this notice.